Department

Brunches
Raspberry Croissant Danish is a delectable pastry that merges the flaky, buttery goodness of a croissant with the sweet, tangy flavors of raspberry filling. This delightful breakfast or brunch treat features a croissant base topped with a generous layer of raspberry jam and fresh raspberries, all nestled in a subtle cream cheese filling.
Raspberry Croissant Danish
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French Crêpes with Tomato is a savory twist on the classic French delicacy, combining the light and delicate texture of a crêpe with the fresh and tangy flavor of tomatoes. To prepare, a simple batter is made using flour, milk, eggs, and a hint of salt, which is then cooked on a flat skillet until golden brown on each side.
French Crêpes Recipe with tomato
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Enjoy a healthy and indulgent breakfast with this High Protein French Toast. Made using creamy Greek yogurt and egg whites, this dish offers a protein-packed start to your day. The French toast is enriched with cinnamon and vanilla, providing a flavorful base.
High Protein French Toast with Honey Yogurt and Berries
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