Better Than Takeout Orange Chicken
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Calories: Approximately 650 per serving
Macros: Protein: 30g, Fat: 15g, Carbohydrates: 65g per serving
Cooking time: 30 minutes
Recipe ingredients:
- 🍗 1.5 lbs chicken thighs, boneless and skinless
- 🌽 1/2 cup Knorr cornstarch
- 🌶️ 1/2 teaspoon black pepper
- 🥢 1 tablespoon soy sauce, Brand: Unidentified dark bottle
- 🍳 1 large egg white
- 💧 1/4 cup water
- 🛢️ 4-6 cups vegetable or canola oil, for frying
- 🧄 2-3 cloves garlic, grated
- 🌿 1-inch piece fresh ginger, grated
- 🥢 1/4 cup soy sauce, Brand: Unidentified dark bottle
- 🍊 1/2 cup fresh orange juice, from 1-2 oranges
- 🍊 Zest from 1 orange
- 🍬 1/4 cup brown sugar
- 🍶 2 tablespoons rice wine vinegar, Brand: Unidentified clear bottle
- 🌽 1-2 tablespoons cornstarch, for thickening
- 🌱 1 tablespoon sesame seeds
- 🧅 2-3 stalks green onions, sliced
- 🍊 1 orange slice
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About
Experience the perfect harmony of sweet and tangy flavors with our homemade Better Than Takeout Orange Chicken. This recipe brings the popular American Chinese dish right to your kitchen, featuring crispy fried chicken in a luscious orange sauce. Perfect for any occasion, enjoy this quick and easy main course served with a side of rice for an authentic takeout feel.
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