Classic French Crepes
$
Calories: 150 per crepe
Macros: Protein: 6g per crepe, Fats: 7g per crepe, Carbohydrates: 16g per crepe
Cooking time: Approx. 1 minute per crepe, 40 minutes total for multiple crepes
Recipe ingredients:
- 🥣 1½ cups 180g all-purpose flour
- 🥛 2 cups 480ml milk
- 🥚 4 large eggs
- 🍬 2 tablespoons sugar
- 🧂 ¼ teaspoon fine salt
- 🛢️ 3 tablespoons 45ml vegetable oil, plus more for frying
- 🍓 Fresh strawberries serving suggestion
- 🍇 Fresh raspberries serving suggestion
- 🫐 Fresh blackberries serving suggestion
- 🍯 Jam or berry sauce serving suggestion
instacart: n2k3yh7BKRQ
About
Versatile and delightful crepes that can be served as a dessert or for breakfast/brunch, topped with fresh fruits and jam for a delicious treat.
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