Crispy Tempeh Chips
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Calories: Approx. 150 per serving
Macros: 5g protein, 4g fat, 18g carbohydrates per serving
Cooking time: 25 minutes
Recipe ingredients:
- 🧊 200g Tempeh, **local market**
- 🌾 50g Wheat Flour, **Brand A**
- 🏺 50g Tapioca Flour, **Brand B**
- 🧄 1 teaspoon Garlic Powder, **Spice Co.**
- 🌶️ 1/2 teaspoon Pepper, **Pepper Magic**
- 🧂 1/2 teaspoon Salt, **Table Salt Inc.**
- 🍄 1 cube Mushroom Stock, **Broth Masters**
- 🍋 1 tablespoon Fresh Lime Juice, **Organic Farms**
- 🌿 2 tablespoons Celery Leaves, **Fresh Harvest**
instacart: ryanaa/first-time-making-crispy-tempeh-chips
About
A unique and crunchy snack made from tempeh, perfect for casual gatherings or family moments.
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