recipe

scallion
Traditional Miso Soup is a timeless Japanese soup, popular for its health benefits and savory umami flavor. It is typically prepared with a dashi stock base, into which miso paste, a fermented soybean paste, is dissolved.
Miso Soup
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Indulge in the ultimate comfort food with this stunning Potato Gratin, a French-inspired classic that never fails to impress. Perfectly thin slices of potato are layered with a lush, garlicky, and scallion-infused cream, topped with golden, bubbling cheese.
Potato Gratin
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