Department

Vegetarian
Discover the comforting flavors of a traditional Ukrainian breakfast with this recipe for crispy buckwheat and sunny-side-up eggs, combining nutty toasted buckwheat, perfectly cooked eggs, and vibrant garnishes.
Crispy Buckwheat with Sunny-Side-Up Eggs
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A classic Italian pasta dish made with garlic, olive oil, and red pepper flakes for a quick and delicious meal.
Spaghetti Aglio e Olio
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The Copycat Din Tai Fung Cucumber Salad is a refreshing, crisp side dish that emulates the famous appetizer from the renowned Taiwanese restaurant chain Din Tai Fung. This salad includes thinly sliced cucumbers marinated in a light, tangy dressing made with soy sauce, sesame oil, garlic, and a touch of sugar for balanced sweetness.
Copycat Din Tai Fung Cucumber Salad
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Carrot Cake Pancakes offer a delightful twist on the classic breakfast dish by incorporating the rich, spiced flavors of a traditional carrot cake. This recipe features fluffy pancakes made with grated carrots, a blend of warming spices such as cinnamon, nutmeg, and ginger, and a touch of sweetness from brown sugar or maple syrup.
Carrot Cake Pancakes
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