Department

brunch
A flavorful Mediterranean Breakfast Omelet with fresh vegetables, rich cheese, and savory herbs, perfect for breakfast or brunch.
Mediterranean Breakfast Omelet
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Indulge in the delightful flavors of autumn with our Vegan and Gluten-Free Apple Cinnamon Crepes, topped with a luscious homemade Vegan Salted Caramel Sauce. Perfect for breakfast, brunch, or a sweet dessert treat, these crepes bring together a harmonious blend of warm spices and apple goodness in a delectable dish.
Heavenly Apple Cinnamon Crepes with Caramel Sauce
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A delightful recipe for sourdough crepes, perfect for breakfast or dessert, featuring fresh blueberries and maple syrup for a sweet touch.
Golden Sourdough Crepes with Blueberries
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Versatile and delightful crepes that can be served as a dessert or for breakfast/brunch, topped with fresh fruits and jam for a delicious treat.
Classic French Crepes
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A quick and delicious brunch dish featuring sardines and eggs on toasted bread, perfect for a lazy Sunday morning.
Sunday Delight: Simple & Flavorful Sardine and Egg Toast
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Classic French Crepes image
Classic French Crepes
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Delightful savory crepes filled with a creamy mixture of sautéed mushrooms, spinach, and crumbled cheese, reminiscent of a cozy French bistro. Perfect for brunch or as a light main course.
Savory Mushroom & Spinach Crepes
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Indulge in a savory and protein-packed delight with this Buffalo Tuna Tart. Combining the bold flavors of buffalo sauce and tuna with a crisp cucumber finish, this dish is not only delicious but also nutritious, making it an excellent choice for a light dinner or a unique brunch offering.
Buffalo Tuna Tart
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A delightful fusion of yogurt and custard baked onto thick-cut bread, topped with blueberries. Perfect for breakfast or dessert!
Custard Toast
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